3 tbsps. soy sauce
3 cloves garlic, finely chopped
1 medium size onion, finely chopped
2 tbsps. oil
1 cup tomato sauce
1 cup pork stock
1 pc.potato, cubed and fried
1 pc. each red and green bell pepper, cubed
1 pc carrots, cubed
salt and pepper to taste
How to Do It?
1. Marinate pork with soy sauce in 20 minutes.
2. Fry garlic and onion in oil, Add pork and saute until meat is cooked.
3. Pour tomato sauce and add potatoes, carrots, red and green pepper.
4. Add a little salt and pepper. Simmer until vegetables are cooked.
Serve Immediately.
I love cooking recipes with tomato sauce because it is very rich in lycopene.
Cooking Lessons:
