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| Chicken Crunchy Sticks |
I woke up early this morning and cook a yummy breakfast for the kids. I made a simple chicken crunchy sticks in my sauce pan. The kids loved it as they simply dipped it in banana ketsup.
Chicken Crunchy Sticks
Chicken Crunchy Sticks
Ingredients: chicken breast, cut into 2-inch strips
oil
1/2 cup flour
1/2 cup of bread crumbs
1 egg with salt and pepper, lightly beaten
How to do it?
- Place the flour in a saucer as well as the bread crumbs.
- Place the beaten egg in a bowl.
- Roll the chicken strip in the flour.
- Dip it in the beaten egg and coat it with bread crumbs.
- Heat oil in a deep saucepan. Then deep-fry the chicken sticks until golden brown.
- Drain it on paper towels.
Don't forget to serve with ketsup or your choice of sauce.
